6.23.2009

Cooked Apples



Ingredients:

4 red apples
1 stick butter
cinnamon (to taste)
sugar (to taste)


Prep:

-slice apples



-place apples in large saute pan



-slice butter, place on apples

-sprinkle sugar and cinnamon

-cover and cook



-cook apples for about 20 to 25 minutes

-stirring occasionally

2 comments:

  1. AnonymousJune 23, 2009 at 11:58 PM

    YUMMY!!!!!!

    ReplyDelete
  2. Heather RoseJuly 2, 2009 at 2:19 PM

    That's the coolest apple slicer ever!

    Can you tell I do it the old fashioned way? :P

    Looks scrumptious.

    ReplyDelete

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