1.17.2013

Arguably the Best Chili Recipe of All Time

The weather here is cold and rainy, and it's supposed to turn to snow at some point. This means that a crock pot meal would be a good idea. Something warm and filling for dinner will be nice. 


I have rugby practice tonight, so something that packs a good amount of protein is what I'm going for. That's why I'm going to share with you what we like to say is "Arguably the Best Chili Recipe of All Time."  It's cheap. It's easy. It's full of flavor. It's so, so good. To top it off, you can customize to your taste. What's not to love? Check it out. 


You take whatever beans and vegetables you want (the regular size cans undrained), a can of tomato sauce, and a packet of chili seasoning. Now, throw it all in a crock pot. THAT'S IT. I'm not even kidding. Want to add some crunch? Dice up an onion, green pepper, or celery. Go ahead, add meat if you want! And why stop there? Why not toss in some noodles? You make all the calls here. The egg and 1/3 cup milk go with the Jiffy packet for quick cornbread.


Turn that thing on, and while you're waiting, whip up some easy-peasy Jiffy.

In just a couple hours (or not even if you're starving and want to devour it) you'll be enjoying this awesome winter dish that's healthy and comforting.


Enjoy!

- Megan 

3 comments:

  1. the name's larry great stuff there for sure, now what are the ingredient measurements as far as how much chili powder, or milk or does it really matter?

    ReplyDelete
  2. lol well didn't realize this was megan, what's happening

    ReplyDelete

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