3.02.2009

Chili

Ingredients:

1 lb. ground beef
1 medium onion
1 clove garlic
1 chili spice packet
1 can tomato sauce 15 0z.
1 can diced tomatoes
1 can ranch style beans
Elbow macaroni (optional)
Sour Cream
Cheddar Cheese
1 cup water

Prep:

-dice onion



-mince garlic



-brown ground beef, add onions and garlic and strain
-after straining, put back into skillet and add chili spice packet and 1 cup water



-add tomato sauce, diced tomatoes, and beans to crock pot or large pot on stove



-add ground beef mixture to crock pot or large pot and let cook on high for 3 hours
-if on stove, cook on medium and stir often to prevent scorching on the bottom



-add noodles if desired, and cornbread as a side
-top with sour cream and cheese





5 comments:

  1. Nice!! This looks delicious :)

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  2. btw what happened to the old format of your page with the li'l chef guy at the top??

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  3. I can't wait to eat this again for lunch today!

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  4. sounds yummy and comforting...David just reviewed your page and is both proud and impressed with you both!:)
    Keep up the good work! We love you!!!

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  5. That is such a good idea for a cold day-- chili! I've been making soup and after my last awful one I'm sure my apartment could use a different meal-- chili!!

    I've never made cornbread before... I need to put that on my "list" of things to try. Is Jiffy the best?

    Also-- love your icicles picture!

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